Archive for Month: April 2011
Vegan 101: The Higher Raw Diet
I am thrilled to bring you an interview with raw vegan chef Kristen Suzanne for the Vegan 101 series. When I started reading food blogs last year, I found myself reading a lot of raw food blogs. For no real reason. In fact, “raw” sounded rather scary to me. But it sure didn’t stop me from purchasing a dehydrator. With no clue what to do with said dehydrator, I picked up a copy of Kristen Suzanne’s EASY Raw Vegan Dehydrating and started making raw breads and crackers. In January I decided to try to incorporate more raw foods in my […]
